This was just the beginning of our barbecuing. We had 24 slabs of ribs, 36 sausages, 12 chickens, and 8 pork butts!
The Chefs--dad, Henderson, and Turk
(Turk now sells his AWESOME sauces, Turk's Barbecue Hall of Flame)
The girls behind the tailgate--me, MK, Malory, Kelly, Kristin
| Brit (Mike's med school buddy) and Mike |
| Me and Cassie (college roommate) |
Family photo op
Our seats were great! Outcome was not!
It was SO great to make it down to Gainesville this year. Hopefully there will be more trips in the future!! Go Gators!!
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